HI96816 The HI96816 Digital Sucrose in Wine and Grape Products Refractometer has a potential alcohol curve that is based on the tables found in the European Economic Community Commission Regulation No 2676/90 of 17 September 1990, Determining Community Methods for the Analysis of Wine and International Organization of Vine and Wine (OIV). The potential alcohol curve is based on the following equation: Potential alcohol % V/V = g/L of Sugar / 16.83 • 4.9 to 56.8 % V/V range with ±0.2 % V/V accuracy * hidden range Specifications HI96811 HI96812 HI96813 HI96814 HI96816 % Brix Range 0.0 to 50.0 % Brix 0.0 to 50.0 % Brix 0.0 to 50.0 % Brix 10.0 to 75.0 % Brix Resolution 0.1 % Brix 0.1 % Brix 0.1 % Brix 0.1 % Brix Accuracy ± 0.2 % Brix ± 0.2 % Brix ± 0.2 % Brix ± 0.2 % Brix °Baumé Range 0.0 to 28.0 °Baumé Resolution 0.1 °Baumé Accuracy ± 0.1 °Baumé % V/V Potential Alcohol 0.0 to 25.0 % V/V Potential Alcohol 4.9 to 56.8 % V/V Potential Alcohol 0.1 % V/V Potential Alcohol 0.1 % V/V Potential Alcohol ±0.2 % V/V Potential Alcohol ±0.2 % V/V Potential Alcohol °Oechsle 0 to 230 °Oechsle 1 °Oechsle ±1 °Oechsle °KMW 0.0 to 42.0 °KMW 0.1 °KMW ±0.2 °KMW Temperature Range 0.0 to 80.0 °C (32.0 to 176.0 °F) Resolution 0.1 °C / 0.1 °F Accuracy ±0.3 °C / ±0.5 °F Additional Specifications Temperature Compensation Automatic, between 10.0 and 40.0 °C (50.0−104.0 °F) Measurement Time Approximately 1.5 seconds Minimum Sample Volume 100 µL (cover prism totally) Light Source Yellow LED Sample Cell Stainless steel ring and flint glass prism Case Material ABS Enclosure Rating IP65 Battery Type / Life 9V / 5000 readings Auto-off After 3 minutes of non-use Dimensions 192 x 102 x 69mm (7.6 x 4.1 x 2.7”) Mass 350 g (12.3 oz.) Ordering Information HI96811, HI96812, HI96813, HI96814 andHI96816 are supplied with 9V battery, plastic pipette, quick reference guide with QR code for manual download, and instrument quality certificate. Standard HI4020-11 50% Brix standard, 10 mL Startup Screens When the meters are turned on, all of the LCD segments will be displayed followed by the percentage of battery life remaining. Calibration Perform a quick and easy calibration after startup: 1. Using a pipette, completely cover the prism in the sample well with distilled or deionized water. 2. Press the ZERO key. Unit Selection Just press the RANGE key to cycle through the units of measurement (applicable models). Measurement Achieve fast, accurate results: 1. Using a plastic pipette, place sample onto the prism surface until the well is full. 2. Press the READ key and the results are displayed in the selected units. Easy to Operate 13 Refractometers 13.9 www.hannainst.com | introduction
RkJQdWJsaXNoZXIy MTI3NTM=